- HOME
- FOOD
◆Our proud fried skewers◆
1/10
■■Jidaiya Kushiage Course■■
5,300 yen (tax included) ~
~Tsuru Course~ This month's recommended skewer + 10 Japanese kaiseki dishes + dessert ~Kame Course~ This month's recommended skewer + 12 Japanese kaiseki dishes + dessert ========================== We will serve freshly fried skewers and seasonal appetizers.Please enjoy our creative skewers that make the most of the flavors of the ingredients.
1/10
Deep-fried skewers: Shrimp and shiso leaf rolls
400 yen(Tax included)
1/10
Deep-fried skewers: Pork loin with green onions
400 yen(Tax included)
1/10
Fried skewers: Cherry tomatoes
400 yen(Tax included)
1/10
Deep-fried skewers: whelk
400 yen(Tax included)
1/10
Fried skewers: Asparagus
400 yen(Tax included)
1/10
Skewers: Tiger prawns
500 yen(Tax included)
1/10
Deep-fried skewers: Shiitake mushroom shinjo
400 yen(Tax included)
1/10
Skewers: Scallops with grated maple leaves
400 yen(Tax included)
1/10
Deep-fried skewers: Akagyu beef
500 yen(Tax included)
1/10
Deep-fried skewers: Crab claws
500 yen(Tax included)
1/10
Deep-fried skewers: mushroom and camembert
400 yen(Tax included)
1/10
Deep-fried skewers: Salmon topped with salmon roe
500 yen(Tax included)
1/10
Deep-fried skewers: Pekoros
400 yen(Tax included)
1/10
Deep-fried skewers: corn
400 yen(Tax included)
1/10
Skewers: Seasonal fish
400 yen(Tax included)
1/10
Deep-fried skewers: Kombu with roe
500 yen(Tax included)
1/10
Fried skewers: Horse mackerel
400 yen(Tax included)
Food
1/10
Nagoya Cochin chicken with egg on rice
450 yen(Tax included)
Freshly cooked rice prepared with Vermicular
1/10
Salmon roe rice
800 yen(Tax included)
Freshly cooked rice prepared with Vermicular
1/10
Grilled Wagyu beef sushi
1000 yen (tax included and up
1 piece 1000 yen, 2 pieces 1700 yen
dessert
